what

2 teaspoons
yeast
1½ cups
water
1 teaspoon
sugar
2 tablespoons
olive oil
3½ cups
flour
½ teaspoon
salt

how

  1. Dissolve yeast with sugar and water.
  2. Mix in remaining ingredients with dough hook on mixer.
  3. Let rest until double in volume, then press out on cookie sheet and drizzle with more olive oil.
  4. Use toppings for different flavors, i.e.: grilled onions & rosemary."